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Monthly Musings: October 2020
Smoked Pumpkin Hummus (Vegan GF)
Coconut Vanilla Flapjack (Vegan GF)
Raw Chocolate Hazelnut Fudge Brownies (Vegan GF)
Mushroom and Butterbean Chickpea Flatbreads with Herby Hummus (Vegan GF)
Toffee Pecan Banana Bread (Vegan GF-Option)
Chocolate Pumpkin Cookie Dough Truffles (Vegan GF)
Pumpkin Pie Chocolate Chip Cookie Dough (Vegan GF)
Aubergine Chickpea and Tomato Harissa Stew (Vegan GF)
2-Ingredient Pumpkin Flatbreads (Vegan GF-Option)
Vegan Omelette Summer Rolls with Creamy Miso Tahini (GF)
Vanilla Berry French Toast (Vegan GF)
Monthly Musings: September 2020
Jammie Dodger (PB&J) Blondies (Vegan GF-Option)
Chocolate Dipped Pretzel Cookie Dough Sandwiches (Vegan GF-Option)
Beetroot Flatbreads with Crunchy Slaw and Chickpeas (Vegan GF-Option)
Almond Beetroot and Chickpea Quinoa Salad (Vegan GF)
Florentine Banana Bread (Vegan GF-Option)
Golden Caramel Chocolate Slices (Vegan GF)
Chocolate Chip Matcha No-Bake Bars (Vegan GF)
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