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Tomato and Chickpea Pasta Bake with Tempeh Crumble
Roasted Sticky Potatoes and Turmeric Scramble
Roasted Red Pepper and Cauliflower Harissa Traybake
Broccoli and Pea Mint Soup with Roasted Broccoli Croutons
Tempeh Marinara with Rice
Roasted Aubergine and Tomato Pesto Pasta
Gut Health and Winter Glow Bowls with Lemon Tahini
Vegan Roasted Butternut Squash Nut Roast (Gluten-free)
Creamy Spiced Red Lentil and Carrot Soup
Festive Lentil Stuffed Butternut Squash with Chesnut Brussel Sprouts
Burst Tomato and Sweet Potato Curry
Sticky Ginger Tofu Buddha Bowl
Roasted Cauliflower Dahl
Baked Pumpkin Falafel Bowl with Herby Hummus and Roasted Carrots
Wild Rice Stuffed Butternut Squash with Glazed Walnuts and Tahini Cream
Golden Chickpea and Aubergine Peanut Curry
Sundried Tomato and Olive Ragu with Tahini Butter Bean Mash
Charred Red Pepper Corn and Black Bean Bowl with Avocado Crème
Zhoug Roasted Aubergines with Crunchy Chickpeas and a Goldenberry Pumpkin Seed Buckwheat Salad
Vegan Koftas with Charred Peppers and Coconut Yoghurt Dip
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