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Butternut Squash Mac n Cheese
Balsamic Glazed Tempeh Brunch Toast
Cauliflower Gnocchi (Vegan and Gluten-Free) with Balsamic Tomato Basil Sauce
Sweet Potato Gnocchi (Vegan and GF) and Tricolore Gnocchi Salad
Sun-Dried Tomato and Chickpea Gnocchi
Green Shakshuka with Gluten Free Flatbreads
Simple Red Pepper and Spinach Dahl
Roasted Cauliflower and Beetroot Pasta
Roasted Cumin Carrot Lentil Salad with Cashew Cheese
Paprika Roasted Squash and Apple Salad with Ginger Tahini
Tomato and Chickpea Pasta Bake with Tempeh Crumble
Seedy Wholemeal Soda Bread
Roasted Sticky Potatoes and Turmeric Scramble
Roasted Red Pepper and Cauliflower Harissa Traybake
Broccoli and Pea Mint Soup with Roasted Broccoli Croutons
Roasted Aubergine and Tomato Pesto Pasta
Sticky Ginger Tofu Buddha Bowl
Baked Pumpkin Falafel Bowl with Herby Hummus and Roasted Carrots
Golden Chickpea and Aubergine Peanut Curry
Sundried Tomato and Olive Ragu with Tahini Butter Bean Mash
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