Here I share my favourite vegan recipes that are not only delicious, but they are vibrant, wholesome and designed to nourish you from the inside out with vegan and vegan curious followers.
A hearty and wholesome brunch, lunch or dinner bowl full of tender sticky roasted new potatoes, vibrant turmeric tofu scramble with some gut-healthy kimchi and lots of fresh herbs. This bowl is naturally vegan, gluten-free and free from refined sugars.
I do love brunch food and could eat it all day long, hence why this recipe for Roasted Sticky Potatoes and Turmeric Scramble features in both the breakfast and the lunch/dinner category on my website. Tofu scramble is also one of my favourite things to have for brunch and after my rich Smoked Paprika Scrambled Tofu on Toast recipe, I wanted to show how versatile this dish can be. It is not just for toast!
I’ve simplified the tofu with just some spring onion, garlic, turmeric for colour, some tamari soy sauce for richness and ground cumin and chilli for flavour. The method remains the same: simply smash the firm extra-tofu with a fork to form a “scramble” and fry off. Serve it alongside some sticky sweet roasted new potatoes with red onion and cherry tomatoes – which is my favourite way to enjoy potatoes. The secret to these potatoes is some good quality olive oil, salt, black pepper and a long roast in the oven, that’s it!
Finish off this Roasted Sticky Potatoes and Turmeric Scramble bowl with some fresh herbs, fiery kimchi (or sauerkraut), a smear of hummus or baba ganoush. I love my Smoked Red Pepper and Walnut Hummus or Easy Simple Creamy Hummus recipe here or try my Smoky Aubergine Baba Ganoush, too. All the flavours and textures work so well, and the colours really make the bowl extra exciting.
This Roasted Sticky Potatoes and Turmeric Scramble bowl is a deliciously hearty, wholesome and healthy option for a nourishing brunch, lunch or dinner. It is great to make for friends and family to share and even tastes great cold the next day. The recipe takes minimal effort and delivers on maximum flavour.
If you are looking for other brunch options how about my Giant Protein Pancakes, Cauliflower and Sun-Dried Tomato Breakfast Fritters or Vegan Vanilla and Strawberry French Toast.
A hearty and wholesome brunch, lunch or dinner bowl full of tender sticky roasted new potatoes, vibrant turmeric tofu scramble with some gut healthy kimchi and lots of fresh herbs. This bowl is naturally vegan, gluten-free and free from refined sugars.
Let me know what you think below and tag me in your creations – I’m @nourishing.amy on Instagram and use the hashtag #nourishingamy. I’m also on Twitter, Facebook and Pinterest – please say hello!
With brunch bowl love x
Fabulous brunch dish Amy
Thank you! I hope you’ll give it a go! x
I most probably will but I can’t eat soya so will replace the scramble with one made from chickpea flour.
Oh yes that’s a good idea or even with whole chickpreas mashed up! x
I like the idea of mashed chickpeas.
they’re so good!
Looks such a beautiful brunch dish and I love roast veggies and potatoes. I never used to like baby potatoes but your dish makes them look so yummy, as well I have never tried tofu at all. Maybe once with my friend at a Itsu before s London music concert! Splendid photography as always and saved to my WordPress collection. I also haven’t tried tumeric before and your cooking is literally out of this world. Wish I could cook as good as you, but I a, so happy that the couple of dishes I have cooked using your recipes have actually turned out well for me. Thanks so much for inspiring and for all of your help to get me into cooking. Your socials and blog make me smile each day for sure! So sorry I haven’t read your blog updates in ages, just having time to read them now. Yay 😁 I can’t wait to start my own food lifestyle on insta for myself and I am looking into starting s blog maybe? Not sure if I could do as well as yours though. You are so inspirational and so sorry for my long essay comments as always xxxx
Very glad you are enjoying the recipes – keep it up! x
Aww yay 😁 so happy to see my new username in your blog posts xx
A feast first for the eyes!
Aw yay so glad you like it! x
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