A thick and creamy vegan cashew cheese that is ready in a few minutes with only wholesome, plant-based ingredients. This cheese has a quick soak option and makes a delicious pasta sauce, salad dressing, pizza topping and so much more. I love a good homemade cashew cheese, but it had been a hot minute since … Continue reading Easy Vegan Homemade Cashew Cheese (Gluten-Free)
These Cashew Chocolate Chip Cookie Caramel Bars are the ultimate no-bake chocolate chip cookie and caramel slice combination. With a no-bake chocolate chip cookie base, a cashew caramel filling topped with dark chocolate and cookies. If you follow Nourishing Amy, you will know that I love no bake caramel slices. I have made quite a … Continue reading Cashew Chocolate Chip Cookie Caramel Bars (Vegan Gluten-Free)
A thick and creamy hot chocolate that is vegan and refined sugar-free while tasting indulgent and rich. This hot chocolate is simple to make at home for the most delicious and healthier hot chocolate. It’s about time I added a few more drinks to my recipe archive. If you follow me on social media, you’ll … Continue reading Cashew and Vanilla Hot Chocolate
Chewy, oaty and wholesome cookies decorated with a drizzle of melted chocolate. These cookies are great with a cup of tea and for baking quickly with only 8 key (vegan and gluten-free) ingredients and in 20 minutes. I first made these Chocolate Topped Cashew Oat Cookies as “friendship cookies” to go against all the classic … Continue reading Chocolate Topped Cashew Oat Cookies
Sticky, raw and delicious granola bars that are quick and easy to make and packed with good-for-you ingredients. These snack bars are naturally vegan, gluten-free and contain only 9 simple ingredients and take 10 minutes to make. There is nothing better than a delicious snack bar when the 4pm slump hits – or for elevenses, … Continue reading Date Cashew and Coconut Granola Bars
Tender toasted cumin carrots and golden cauliflower with protein-packed lentils and a green leaf salad with fresh tomatoes. Served with a thick, creamy and easy homemade cashew cheese, this vegan, gluten-free and balanced salad is great for lunch or dinner. I love to buy baby carrots when I see them, there’s something so satisfying about … Continue reading Roasted Cumin Carrot Lentil Salad with Cashew Cheese
A vibrant and fragrant spiced cauliflower rice salad with chickpeas, carrot ribbons, spinach and juicy dates topped with toasted cashew nuts, a creamy tahini drizzle and fresh herbs. This is one of my favourite meals that I keep making on repeat but hadn’t yet written down a recipe and published it on here to share … Continue reading Moroccan Cauliflower Rice with Dates, Toasted Cashews and Tahini
Thick, creamy and addictive, this cookies and cream nut butter only requires two ingredients: cashew nuts and cookies and cream cookies (aka Oreos)! It is easy to make and is naturally vegan. I love homemade nut butter and have been on a bit of a roll with making my own over the last few weeks. … Continue reading Cookies and Cream Nut Butter (Vegan)
Light and fruity cheesecake bars with a nutty oat base, a creamy cashew vanilla cheesecake filling topped with fresh strawberry chia jam. These cheesecake bars are naturally vegan, gluten-free and require no baking. We are very positively thinking about the summer to come here in the UK as the weather is pretty miserable for May. … Continue reading Strawberry Cheesecake Bars (Vegan Gluten-Free)
Rich and indulgent Dark Mint Chocolate thick-shelled cups filled with a creamy and vibrant green matcha cashew butter filling. They are easy to make, taste delicious and are naturally vegan, gluten-free and packed with flavour. I love a good nut butter and chocolate snack; it is pretty much the dream snack. There are so many … Continue reading Minty Matcha Chocolate Nut Butter Cups
Simple, fluffy and authentic homemade pizzas ready in less than half an hour. This no-yeast base is perfect for speedy vegan and gluten-free pizzas and is delicious topped with homemade vegan walnut pesto, cashew cheese and tomatoes. I love homemade pizza and we tend to make them a couple of times a month at home … Continue reading Vegan No Yeast Pizzas (GF-Option)
These Chocolate Mint Cheesecake Slices have a no-bake brownie base topped with a smooth minty green cheesecake filling topped with a thick layer of dark chocolate. They are easy to make, naturally vegan and gluten-free. These are the ultimate way to celebrate St Patrick’s Day. Nothing beats a chocolate mint cheesecake slice, especially one that’s … Continue reading Chocolate Mint Cheesecake Slices (Vegan Gluten-Free)
These Chocolate Plum Mini Cheesecakes are the best no-bake individually portioned desserts to please a crowd. No cashews, no tofu and no coconut, these cheesecakes are creamy, rich, indulgent and naturally vegan and gluten-free. These little cheesecakes are the dream to make for hungry guests as they are easy, quick and so impressive. They are … Continue reading Chocolate Plum Mini Cheesecakes (Vegan Gluten-Free)
Delicious no-bake chocolate caramel slices spiked with ginger. A biscuity base topped with ginger no-date caramel and a thick layer of dark chocolate, these slices are vegan, gluten-free and easy to make. Caramel slices, millionaire bites, layered bars… whatever you like to call them, they are delicious. They are especially delicious in the summer as … Continue reading Ginger Chocolate Caramel Slices (Vegan Gluten-Free)
Rich and creamy vanilla ice creams with a salted caramel swirl all enrobed in a thick dark chocolate shell. These homemade vegan, gluten-free and simple magnum ice creams are delicious on a hot summer’s day. As I have said a few times already this year, I am really into homemade ice cream this summer season. … Continue reading Dark Chocolate Salted Caramel Ice Creams (Vegan GF)
Sticky, gooey and delicious double layered fudgy brownies with no baking required. A nutty-date base with a chocolate-caramel like frosting, these raw brownies are naturally vegan, gluten-free and easy to make. The weather may be cooling down here in the UK and as much as I love baking and seasonal recipes, no bake chocolate treats … Continue reading Raw Chocolate Hazelnut Fudge Brownies (Vegan GF)
Deliciously creamy no-churn homemade ice creams coated in a thick chocolate shell. These Neapolitan ice creams have a vanilla, a strawberry and a chocolate mix all served as one magnum with extra sprinkles. Truth be told, I did not think I would get round to posting this one in 2021. Summer in the UK seemed … Continue reading Vegan Neapolitan Ice Creams (Gluten-Free)
Creamy cashew and pomegranate ice creams with a homemade salted caramel all covered in a thick layer of dark chocolate. These no-churn ice creams are naturally vegan, gluten-free and so delicious. Nothing is better than homemade ice creams, especially in the summer. The sunshine isn’t quite here in the UK, despite it being August, but … Continue reading Chocolate and Pomegranate Magnum Ice Creams (Vegan GF)
This Vegan Easter Cheesecake is the ultimate dessert for Easter as it’s packed with chocolate, mini eggs and chocolate nests. Naturally vegan and gluten-free, this cheesecake has a no-bake crust, silky smooth filling topped with chocolate crispy cakes. What is not to love about cheesecake especially at Easter time, when it is packed with all … Continue reading Vegan Easter Cheesecake (Gluten-Free)
Mini no-bake cheesecakes with a cacao biscuit-y base, a creamy coffee cashew cheesecake filling and a gooey chocolate sauce centre topped with whipped coconut cream. These delicious desserts are easy to make and are naturally vegan and gluten-free. In the summertime, nothing beats a cooling dessert. Right now I cannot get enough of homemade ice … Continue reading Mini Mocha Cheesecakes (Vegan GF)
Coffee, chocolate and ice cream combine in these deliciously rich and refreshing vegan, no-churn and gluten-free magnum-style ice creams. A creamy coffee ice cream with a chocolate caramel sauce coated in a thick layer of dark chocolate. Homemade ice creams are one of my favourite things to make right now (ready for when the sunshine … Continue reading Mocha Magnum Ice Creams (Vegan GF)
Creamy, fruity and chocolatey homemade magnum ice creams made without an ice cream maker. These vegan, gluten-free and delicious ice creams, are easy to make and are perfect all summer long. I am really loving making lots of ice cream recipes this year, trying to get them in before the temperatures soar, making it very … Continue reading Chocolate Mango Magnum Ice Creams (Vegan Gluten-Free)
Creamy and fudgy homemade vegan nougat encased in a chocolate shell ready in just a few minutes with 7 ingredients. These chocolate bars are a re-make of the classic British Milky Way bar and are naturally gluten-free and easy to make. After sharing my ultimate childhood favourite, the Chocolate Covered Honeycomb bar, I asked for … Continue reading Vegan Chocolate Nougat Bars (Gluten-Free)
These No Bake Funfetti Cookie Sandwiches are so fun to make: two sweet and vibrant no-bake cookies sandwiched together with a protein yoghurt mousse filling. These cookies re easy to make, naturally vegan, gluten-free and ready in 20 minutes. You can watch the recipe video here. At the start of 2022, our oven stopped working … Continue reading No Bake Funfetti Cookie Sandwiches (Vegan Gluten-Free)
This Mince Pie Apple Crumble is the best combination of mince pies and apple crumbles served piping hot with lashings of vanilla ice cream. It’s easy to make, naturally vegan, gluten-free and refined sugar-free (you wouldn’t tell it’s healthier). I love a good mince pie this time of year and I love a good apple … Continue reading Mince Pie Apple Crumble (Vegan Gluten-Free)
This Toffee Apple Chocolate Chip Cookie Skillet is gooey, sweet, chocolatey and packed with sticky cinnamon apples. It’s easy to make in 20 minutes and is naturally vegan, gluten-free and makes a perfect dessert for two. I love a good cookie skillet for a dessert or snack to share (or not) so in time for … Continue reading Toffee Apple Chocolate Chip Cookie Skillet (Vegan Gluten-Free)
4-layered no-bake bars of chocolate and caramel deliciousness. These Salted Chocolate Coconut Caramel Slices have a nutty cocoa base with a coconut bounty layer topped with salted no-date caramel and covered in salted chocolate – these bars are vegan and gluten-free. I am back with another no-bake caramel bars – it’s safe to say I … Continue reading Salted Chocolate Coconut Caramel Slices (Vegan Gluten-Free)
Thick and creamy vanilla and chocolate chip nice cream layered with homemade no-bake cookie dough balls like your favourite childhood blizzard dessert. This version is naturally vegan, gluten-free, refined sugar free and healthful. Do you have a favourite childhood dessert? A fond memory I have is of ice cream sundaes and coke floats at an … Continue reading Cookie Dough Nice Cream Blizzard (Vegan Gluten-Free)
Rich and fudgy raw chocolate brownies with a nutty cacao base and a creamy, smooth and decadent chocolate frosting. Topped with chocolate covered peanuts, these brownies are quick and easy to make and are naturally vegan and gluten-free. Who doesn’t love a good brownie? Rich and chocolatey, there is nothing quite like it. But sometimes, … Continue reading Raw Chocolate Fudge Brownies
This Vegan Chocolate Easter Fudge is the ultimate chocolate no-bake recipe for Eastertime. Packed with good for you ingredients, this fudge is no bake, naturally sweetened, vegan and gluten-free. I love a slice of chocolate fudge, it’s one of my favourite things to make as it’s rich, indulgent and melts in your mouth. Nothing beats … Continue reading Vegan Chocolate Easter Fudge (Gluten-Free)
These triple-layered Chocolate Peanut Butter Caramel Oat Bars are the chocolate and peanut butter dream. Fully no-bake, vegan and gluten-free, they are easy to make and so moreish. I love chocolate and peanut butter together so it’s only natural that I am back with another choco-PB recipe. This one is such a winner as it’s … Continue reading Chocolate Peanut Butter Caramel Oat Bars (Vegan Gluten-Free)
These Funfetti Protein Cookie Dough Balls are deliciously soft, tender and fudgy. Packed with sprinkles, wholesome ingredients and protein, these balls are vegan, gluten-free and easy to make in 5 minutes. Cookie dough balls and bliss balls are such a favourite snack of mine. They are quick and easy to make, they last a while … Continue reading Funfetti Protein Cookie Dough Balls (Vegan Gluten-Free)
A silky smooth and warmingly spiced gingerbread cheesecake with a crunchy ginger biscuit buttery base and a thick homemade cheesecake filling. Top this vegan, gluten-free dessert with some gingerbread buttercream and gingerbread biscuits for the ultimate festive dessert. Cheesecake is something I love to make for an impressive dessert – they are really easy to … Continue reading No-Bake Vegan Gingerbread Cheesecake (GF-Option)
Creamy homemade no-churn vanilla ice cream with a fruity layer of mashed raspberries all coated in rich chocolate. These homemade magnum ice creams are naturally vegan, gluten-free and easy to make. Homemade ice creams are so fun to make, and I am really enjoying playing around with flavours this year. I have a few more … Continue reading Raspberry Vanilla Chocolate Magnum Ice Creams (Vegan GF)
4-layered no-bake mini cheesecakes with an oaty base, sweet cream cheese filling, a chestnut date caramel and a thick topping of chocolate. These cheesecakes make a deliciously simple dessert that is naturally vegan, gluten-free and wholesome. I love a good no-bake recipe. From fudge ganache brownies to cookie dough and the amazing world of raw … Continue reading Mini Chocolate Chestnut Cheesecakes (Vegan GF)
A rich, decadent and no-bake chocolate cream tart that is perfect to make ahead for an impressive dessert. With a cacao and nut base and a creamy chocolate mousse-like filling, decorate this tart with extra chocolate for a delicious vegan, gluten-free and soya-free showstopper. I love making no-bake cheesecakes especially chocolate ones. There is something … Continue reading Easter Chocolate Cream Tart (Vegan GF)
No-bake oaty cookies sandwiched with homemade raspberry jam and thick coconut yoghurt all coated in melted dark chocolate, these tasty biscuits are a fun, plant-based and gluten-free take on the classic Wagon Wheel. Oh I really loved making these ones, even if they were quite messy to make. I had chocolate pretty much everywhere when … Continue reading Coconut and Raspberry Wagon Wheel Bites (Vegan GF)
Chewy, sticky and oaty granola bars topped with a simple homemade chocolate ganache. These bars are raw, vegan and naturally gluten-free, making them a great all-day snack or even a quick breakfast on the go. I was hoping to share these granola bars a couple of weeks ago ahead of my cooking demo at Balance … Continue reading Raw Nutty Granola Bars with Chocolate Ganache
These Chocolate Protein Walnut Whips are a delicious dessert with an oaty biscuit base topped with a yoghurt protein whip all encased in dark chocolate. These are fun, easy, vegan and gluten-free take on the classic walnut whip. You can watch the recipe video here. I have wanted to make something similar to the classic … Continue reading Chocolate Protein Walnut Whips (Vegan Gluten-Free)
These Vegan Homemade Oreos are the best sandwich cookies: rich and dark crisp yet slightly chewy and wholesome cookies sandwiched with a simple vanilla buttercream. These Vegan Homemade Oreos have been the dream to work on, and are my family’s new favourite cookie, which I don’t mind as they are so easy to make. It … Continue reading Vegan Homemade Oreos (Gluten-Free)
Sticky, thick and chewy cookie dough made from wholefoods with pumpkin puree and pumpkin pie spices. Studded with dairy-free chocolate chips, this indulgent dessert is secretly healthy and naturally vegan, gluten-free and high protein. The cookie dough obsession continues with this pumpkin-themed dessert/snack/breakfast and this is one of my favourites. Based on my original Peanut … Continue reading Pumpkin Pie Chocolate Chip Cookie Dough (Vegan GF)
The ultimate dessert for 2, this Vegan Chocolate Brownie Skillet for 2 is rich, fudgy, melt in the middle and is made from vegan, gluten-free wholefood ingredients. It’s easy to make in less than 30 minutes with only 10 ingredients. Nothing says happy Valentine’s lovers quite like a brownie (or cookie) skillet as they are … Continue reading Vegan Chocolate Brownie Skillet for 2 (Gluten-free)
Rich and fudgy no-bake brownies with a date and walnut cacao layer topped with a thick and luscious chocolate ganache and crushed candy canes. These festive chocolate treats are naturally vegan, gluten-free and only take 30 minutes of prep time. I love a good no-bake recipe and even though it’s winter here in the UK, … Continue reading No-Bake Candy Cane Brownies (Vegan GF)
These Christmas Tree Sugar Cookies are the best festive cookie and they are so delicious. Crisp, golden and nutty sugar cookies (without the “sugar”) cut out as stars, decorated with green buttercream and stacked as a cookie Christmas tree – plus they are naturally vegan and gluten-free, too. I have been really excited about this … Continue reading Christmas Tree Sugar Cookies (Vegan Gluten-Free)
These Chai Chocolate Chip Banana Cookies are healthy, chewy, naturally vegan and gluten-free and so moreish. With the option to make them “dirty” with espresso, these cookies are easy to make in 20 minutes. These cookies are a little teaser to the banana bread theme for November and it’s one of those flavour combinations that … Continue reading Chai Chocolate Chip Banana Cookies (Vegan Gluten-Free)
If you want something sticky, sweet, crunchy and chocolatey these Salted Caramel Pretzel Pecan Bars are so perfect. They have a nutty pecan pretzel biscuit base with a sticky salted caramel topped with chocolate – plus they are vegan, gluten-free and require no baking. These bars truly are something special and they are great all … Continue reading Salted Caramel Pretzel Bars (Vegan Gluten-Free)
Chewy and sticky no-bake granola style bars filled with oats, seeds, coconut and dates with lots of wonderful matcha powder. Studded with chocolate chips and drizzled with more chocolate, these bars are naturally vegan, GF and can be refined sugar free. I am a bit matcha obsessed and, as you may know, my favourite part … Continue reading Chocolate Chip Matcha No-Bake Bars (Vegan GF)
These are the only no-bake “brookie” you need! These Pumpkin Spice Brownie Cookie Dough Bars have a thick brownie base layer with a chocolate chip cookie dough flavoured with pumpkin spices all topped with more chocolate – they are naturally vegan and gluten-free. I have a love for all things brownies and cookies aka “brookies” … Continue reading Pumpkin Spice Brownie Cookie Dough Bars (Vegan Gluten-Free)
These Mini Chocolate Mousse Pecan Tarts made the best seasonal no-bake dessert and they are vegan, gluten-free and wholesome. A no-bake nutty tart case filled with the creamiest chocolate mousse studded with pecans. There is something about this time of year that makes me crave pecans so much. They are sweet, nutty, crunchy yet slightly … Continue reading Mini Chocolate Mousse Pecan Tarts (Vegan Gluten-Free)
Thick, fudgy and delicious Blackberry White Chocolate Blondies filled with juicy seasonal berries and gooey white chocolate. These cake-y blondies are naturally vegan, gluten-free and are ready in 30 minutes in one bowl. My love for blondies continues and if you’re not familiar with a blondie, let me explain. I think the best way to … Continue reading Blackberry White Chocolate Blondies (Vegan Gluten-Free)
Rich and crumbly nutty flapjack studded with juicy blueberries and sweet rich chocolate. These bars are naturally vegan, dairy-free and gluten-free and are easy and quick to make. They are a great mid-afternoon snack, delicious breakfast or enjoyed with a cup of tea. I do love a good flapjack bar but more often than not, … Continue reading Gooey Chocolate Blueberry Flapjack
A raw, vegan and gluten free cheesecake with salted date caramel, salted almonds and a chocolate drizzle on a crunchy, nutty base.
A date and nut cacao base with a simple 3-ingredient chocolate filling and a salted caramel topping. Add on some more melted chocolate and homemade salted caramel chocolate truffles for a delicious, rich and indulgent vegan, gluten-free and simple dessert. This Salted Caramel Chocolate Cheesecake is a real winner throughout Veganuary and beyond – no-one … Continue reading Salted Caramel Chocolate Cheesecake (Vegan GF)
These Cookie Dough Brownie Ice Cream Cups are the ideal dessert: a delicious chocolate chip cookie shaped into a cup and filled with caramel sauce and chocolate brownie ice cream, topped with cookie dough and whipped cream. Plus they are vegan, gluten-free and fun for all the family. You can watch the recipe video here. … Continue reading Cookie Dough Brownie Ice Cream Cups (Vegan Gluten-Free)
Rich and chocolatey peanut butter rocky road bars packed with rice crispies, nuts and mini marshmallows topped with pretzels and gummy bears. These bars are easy to make in 10 minutes and make a delicious festive or year-round snack. I love any excuse to make my sweet recipes slightly festive, and these Chocolate Peanut Butter … Continue reading Chocolate Peanut Butter Gummy Bear Rocky Roads (Vegan GF)
Deliciously moist, tender, sweet and salted, these Chocolate Salted Caramel Cake Balls are easy to make in 20 minutes with only a few ingredients. They are naturally vegan, gluten-free and require no baking. Cake balls, pops, truffles… whatever you call them, I am actually in love. Now, I do love cake, and nothing is more … Continue reading Chocolate Salted Caramel Cake Balls (Vegan Gluten-Free)
A crumbly sweet and crisp chocolate chip cookie shaped into a cup, filled with creamy smooth chocolate spread. This vegan, gluten-free and easy snack or dessert is fun to make and takes less than 30 minutes. What is not to love about chocolate? And what is not to love about cookies? Rather than making another … Continue reading Chocolate Orange Cookie Cups (Vegan GF)
These Chai Pecan Caramel Stuffed Cookies are so perfect for the autumn and celebrate all things warmly spiced. A thick and fudgy cookie stuffed with a gooey date-free caramel baked until golden and topped with pecans – these are vegan, gluten-free and easy to make. Cookies are one of my favourite things to make and … Continue reading Chai Pecan Caramel Stuffed Cookies (Vegan Gluten-Free)
These Vegan Peanut Butter Chocolate Brownie Cookies are the best combination of fudge brownie cookie and peanut butter cookies. They are chocolatey and rich, easy to make and naturally vegan and easily gluten-free. I have been experimenting a lot with cookies lately, and brownie-style cookies are one of my favourites. Also known as brookies, these … Continue reading Vegan Peanut Butter Chocolate Brownie Cookies (Gluten-Free)
These Hazelnut Praline Bars taste just like chocolate spread crossed with a millionaire caramel slice. They have a nutty no-bake brownie base topped with a crunchy hazelnut praline layer covered in dark chocolate and are all vegan and gluten-free. I am in love with no-bakes (especially as my oven is broken right now) as they … Continue reading Hazelnut Praline Bars (Vegan Gluten-Free)
Deliciously simple, oat and nut cookie dough bites that are easy to make, naturally vegan, gluten-free and make a healthy snack. They taste just like raw cookie dough with lots of chocolate chips! I am really embracing all the simple, no-bake recipes at the moment. Sadly, not because of the summer weather (as the UK … Continue reading No-Bake Cookie Dough Bites (Vegan GF)
A rich and hearty bowl of fragrant sun-dried tomato curried jackfruit served with noodles, crunchy cashew nuts and fresh herbs. This makes a great warming, healthy plant-based and gluten-free lunch or dinner and is ready in under 30 minutes. I am really into noodles at the moment – they make such a lovely change to … Continue reading Jackfruit and Sun-Dried Tomato Curry Noodles (Vegan GF)
Thick, creamy and rich chocolate hummus made with simple vegan and gluten-free wholefoods. This chocolate dip is easy to make and tastes just like dessert and is ready in 5 minutes. It’s been a little while since I made a chocolate hummus and I have been missing out. I love hummus (who doesn’t) but sometimes … Continue reading Vegan Chocolate Hummus (Gluten-Free)
Sweet, chewy and delicious mini cookies flavoured with coffee and packed with crushed walnuts and melting chocolate chips. These vegan, gluten-free and easy cookies are made from wholefoods and are quick to bake and delicious as a little snack. I didn’t think it would be long before I shared another mini recipe and after my … Continue reading Coffee Walnut Chocolate Chip Mini Cookies (Vegan Gluten-Free)
Deliciously oaty cookies packed with dried fruits and nuts and melting chocolate chips. These cookies are best served miniature and are naturally vegan, gluten-free and made with wholesome ingredients. Why is everything so much cuter in miniature form? Babies, puppies, kittens… everything small just makes your heart skip a little beat. I think the same … Continue reading Mini Trail Mix Cookies (Vegan GF)
Thick, fudgy and rich chocolate brownies made from sweet potato stuffed with melting chocolate. These brownies are easy to make, naturally vegan, gluten-free and made with wholefoods. I love a good brownie and I love being able to sneak in extra vegetables and goodness into my bakes. These Sweet Potato Fudge Brownies are the perfect … Continue reading Sweet Potato Fudge Brownies (Vegan Gluten-Free)
Every year, May marks Mental Health Awareness Month and there is particular focus on 10-16th May this year (2021) as the dedicated week to talk openly about mental health. As a topic to explore throughout my website and social media, mental health is all-encompassing and slightly overwhelming to discuss. It is the very essence of our … Continue reading Monthly Musings: May 2021
A rich and decadent chocolate tart with a raw nutty base and a simple 3-ingredient chocolate mousse filling – with no cashews or tofu in sight. Dark melted chocolate makes for a decadent and simple filling decorated with mini chocolate Easter Eggs and raspberries – an impressive and delicious vegan, gluten-free and easy dessert. Happy … Continue reading Easter Egg Dark Chocolate Tart
These three recipes are perfect for the festive season: thick and creamy Easy Vegan Eggnog pairs beautifully with light and fluffy Vegan Eggnog Cupcakes with a hidden caramel centre. Top them off with luscious vanilla buttercream and crisp Eggnog Sugar Cookies. These are the ultimate festive bake and if you love all things cinnamon, nutmeg … Continue reading Vegan Eggnog Cupcakes with Easy Vegan Eggnog and Eggnog Sugar Cookies (Gluten-Free)
If you love ginger then we’re going to get along just fine. I had some girlfriends over recently and I wanted to make something new for dessert that wouldn’t be too heavy. I always go for chocolate-based after dinner treats, but thought to spice it up a bit this time. Not that there is anything … Continue reading Raw Ginger and Apricot Crunch Bars
Chewy, chunky and moist cake-like blondies studded with melting chocolate chunks and lots of desiccated coconut. These little squares are naturally gluten-free, vegan and easy to whip up in 30 minutes with only 9 ingredients. These Chocolate Chunk Coconut Blondies are the second bake I made for when my coeliac friend visited me, and I … Continue reading Chocolate Chunk Coconut Blondies (Vegan GF)
A vegan, gluten free and refined sugar free cheesecake, with a sticky, nutty base with a zesty sweet and thick cashew-based filling topped with vibrant slices of lemon and crunchy pistachios.
Triple layered Snickers Caramel Brownies with a fudgy chocolate brownie base, a gooey peanut butter chunky caramel with a thick chocolate top. These brownies are vegan, gluten-free and easy to make. I have been testing these Snickers Caramel Brownies for a while now and I am so happy with the result. There may be a … Continue reading Snickers Caramel Brownies (Vegan Gluten-Free)
Fudgy white chocolate blondie squares combine with a quick salted caramel all topped with a layer of dark chocolate in these Chocolate Salted Caramel Blondies. They are naturally vegan, gluten-free and easy to make plus they have a delicious malty flavour. I love anything blondie-based as they are just so fudgy and while they’re sweet, … Continue reading Chocolate Salted Caramel Blondies (Vegan Gluten-Free)
These Chocolate Truffle Bliss Balls are deliciously indulgent, rich and chocolatey yet they’re made with 6 healthy ingredients that are vegan and gluten-free. They are delicious as a festive gift or year-round snack. I love edible gifts, they are the best kind and after cookies and granola, chocolate truffles are a great choice. I love … Continue reading Chocolate Truffle Bliss Balls (Vegan Gluten-Free)
Deliciously autumnal caramel slices with a no-bake biscuit base, a gooey pumpkin spice caramel and a thick layer of hazelnut chocolate with more hazelnuts on top. These Pumpkin Spice Caramel Slicesare vegan, gluten-free and require no-baking. I am a huge fan of pumpkin spice season and have been having PS Lattes on repeat with pumpkin … Continue reading Pumpkin Spice Caramel Slices (Vegan Gluten-Free)
Light and fluffy chai pumpkin spice cupcakes with a light vanilla buttercream and a gooey maca caramel centre. This one-bowl bake is so simple, utterly delicious and is naturally vegan, gluten-free and makes an impressive dessert. My love for cupcakes continues into autumn and my first cosy cupcake recipe had to include chai and pumpkin … Continue reading Chai Pumpkin Spice Cupcakes with Vanilla Buttercream (Vegan Gluten-Free)
Chewy, sticky and peanut buttery rice crispy squares loaded with crushed Oreos. These snacks or dessert are vegan, gluten-free and only need 4 basic ingredients and 5 minutes to make. I love rice crispy bars and ever since my Vegan Protein Rice Crispy Bars, I have been waiting for the perfect opportunity to make a … Continue reading Peanut Butter Oreo Crispy Squares (Vegan GF)
Raw cheesecakes are still a fairly new sweet treat creation for me, after discovering how easy and creamy they are with the right kitchen equipment. In fact, in 3 months I’ve created several cheesecake recipes and this Chocolate Coconut Raspberry Cheesecake joins my previous Salted Almond Chocolate Cheesecake and my Lemon and Pistachio Raw Cheesecake, … Continue reading Chocolate Coconut Raspberry Cheesecake Slices
This autumnal-inspired smoothie bowl is the perfect cross-over for the late summer sunshine and the cooler September days. A thick and creamy fruit and vegetable-packed breakfast bowl or smoothie that packs lots of warming, cosy flavours and is full of nutrition. My social feeds seem to be covered with pumpkin pie spiced recipes at the … Continue reading Mango Pumpkin Spice Smoothie Bowl
A fresh, crunchy and vibrant salad that takes 5 minutes to come together and is great alongside hearty meals or curries and toasts. Packed with colourful vegetables, fruity pomegranate and hazelnuts. This slaw is my ideal kind of side salad – it makes the most of Brussel sprouts, which are oven forgotten about after Christmas … Continue reading Brussel Sprout Red Cabbage and Hazelnut Slaw
Chewy cinnamon and vanilla cookies topped with chewy molten marshmallow and melted dark chocolate – the ultimate S’Mores in a cookie form. They’re easy and quick to make in one-bowl and are naturally vegan and can easily be gluten-free, too. While S’Mores may not be a huge deal here in the UK, I am such … Continue reading Vegan S’Mores Cookies (GF-option)
Simple and delicious vegan sugar cookies decorated with dark chocolate and icing sugar mummy faces. Add on some edible sugar googly eyes for a real Halloween treat. They are naturally vegan and great to make with children, too. I’ve got another super simple and delicious Halloween treat today and it comes in the form of … Continue reading Chocolate Covered Mummy Sugar Cookies (Vegan)
This may just be the best granola recipe I’ve made to date: chewy, crunchy and crumbly granola packed with vanilla flavour, crunchy protein crispies and naturally sweetened with banana. This vegan and gluten-free granola is a banana-nut sensation loaded with flavour and texture. One lazy Sunday afternoon, I wanted to do some baking but didn’t … Continue reading Vanilla Banana Nut Protein Granola
A simple and hearty one-pan meal packed with vibrant vegetables, protein-rich chickpeas and delicious sticky potatoes. Flavoured with balsamic vinegar, it’s a tasty mid-week dinner that is also great for meal prep. Traybake dinners are such a winner – they are great on those days when you want something hearty and wholesome but don’t want … Continue reading Balsamic Roasted Potato Aubergine and Broccoli Tray Bake (Vegan GF)
A simple, delicious and wholesome massaged kale salad with herby hummus dressing and chunks of bread. With lots of vegetables, protein-rich butterbeans and lots of lovely fresh flavours, it makes a great lunch or main meal. I love a good Panzanella salad – and if you’re not familiar with the term, it basically refers to … Continue reading Herby Hummus and Kale Panzanella Salad (Vegan GF)
A smooth and creamy, warmingly spiced smoothie inspired by the much-loved pumpkin spice latte. With pumpkin puree, coffee and spices, it makes a delicious plant-based, gluten-free, refined sugar free breakfast or snack. Pumpkin season is well and truly underway, and I am so happy about it. I have been making so many pumpkin recipes recently … Continue reading Pumpkin Spice Latte Smoothie (Vegan GF)
The seasons are definitely changing and with the longer nights, shorter light hours and cooler weather, comes a shift in eating habits. While I still do enjoy a colourful vegetable packed quinoa salad or a crunchy kale salad, the evenings have me craving warming bowls of stews or curries. Both are a great way to … Continue reading New Potato, Red Lentil and Coconut Curry
Silky smooth and rich homemade hazelnut butter studded with chocolate sandwich cookie pieces, this 2-ingredient nut butter is easy to make and impressive. Naturally vegan, it comes together in less than 20 minutes and is great for snacking on all day long. There is nothing I love more at the moment than homemade nut butter … Continue reading Hazelnut Bourbon Biscuit Butter (Vegan)
Sweet, chewy and oat-y flapjack studded with cookie pieces, topped with cookies and cream nut butter all drizzled in melted chocolate. These bars are deliciously simple to make in one bowl in 30 minutes and are great for friends and family – the base is naturally gluten-free and vegan. My obsession with cookies and cream … Continue reading Chocolate Oreo Flapjack (Vegan GF)
A light and cake-y baked pancake studded with cookies and cream biscuits. The batter is naturally vegan, gluten-free and protein-packed and makes for a delicious breakfast or dessert. This Cookies and Cream Baked Skillet Pancake follows swiftly on from my Cookies and Cream Nut Butter – which is a fancy name for the fact I … Continue reading Cookies and Cream Baked Skillet Pancake (Vegan)
This Vegan Sun-Dried Tomato Pesto is a great addition to any Mediterranean cooking. It boasts fresh, vibrant flavours of sun-dried tomatoes and lots of basil and comes together in 5 minutes with 8 ingredients. I do love a good homemade pesto, and even though there are so many good shop-nought ones (my favourite being Sacla’ … Continue reading Vegan Sun-Dried Tomato Pesto (Nut-Free)
Light, fluffy, zesty and delicious lemon and poppyseed muffins perked up with turmeric for a golden glow. Topped with a lemon-y coconut frosting, these vegan, gluten-free and refined sugar free bakes are simple and packed with whole-foods. These delicious muffins come part of a recent challenge I accepted from Bioglan Supplements (see here). The challenge was: … Continue reading Lemon Turmeric Poppyseed Muffins and Eat Your Week Orange
These 3 Easy Vegan Snacks are deliciously simple, quick and easy to make using oatcakes or biscuits as the base. Choose between Chocolate Peanut Caramel, Chocolate Orange or PB&J Sandwiches. Snacks have a big place in our lives and I love making them. From energy balls to caramel bars, savoury bowls of hummus and the … Continue reading 3 Easy Vegan Snacks
This Chocolate Raspberry Ganache Tart is the best chocolatey dessert. A no-bake cacao biscuity base topped with fresh raspberries and filled with a rich 2-ingredient chocolate ganache filling. Top with more raspberries for a delicious vegan, gluten-free and wholesome dessert. I love chocolate desserts (as you may already know) as does my mum, so when … Continue reading Chocolate Raspberry Ganache Tart (Vegan Gluten-Free)
These thick, melt-in-your-mouth Chocolate Filled Peanut Butter Cookie Sandwiches have a rich 5-ingredient peanut butter cookie filled with a dairy-free chocolate cream cheese ganache. These cookies are vegan, gluten-free and made with wholefoods. It is no surprise that I love peanut butter and I love chocolate so why not combine them in cookie form! These cookies … Continue reading Chocolate Filled Peanut Butter Cookie Sandwiches (Vegan Gluten-Free)
These No Bake Cookie Dough Stuffed Chocolate Cookies are the best no bake cookie for chocolate chip lovers: a rich no bake chocolate cookie stuffed with a delicious chocolate chip cookie dough. These are vegan, gluten-free and ready in 10 minutes. This recipe is a winner for when the cookie dough and cookie cravings hit. … Continue reading No Bake Chocolate Cookie Dough Stuffed Cookies (Vegan Gluten-Free)
The ultimate breakfast and chocolate bar combination, these Easy Vegan Snickers Oats are deliciously rich and indulgent but health and wholesome. They are also gluten-free with nut-free options. Breakfast food is one of my favourite foods and when I asked on social media what sort of recipes you are looking for, “breakfast” was one that … Continue reading Easy Vegan Snickers Oats (Gluten-Free)
These No Bake Black Bean Brownie Cookie Dough Bars combine two of the best things: fudgy chocolate brownies and sweet chocolate chip cookie dough in a delicious recipe that’s no bake, high protein, vegan and gluten-free. You can watch the recipe video here. I have a love for brownies and cookies together, what that’s in … Continue reading No Bake Black Bean Brownie Cookie Dough Bars (Vegan Gluten-Free)
These Peanut Butter Monkey Bread Muffins are a fun spin on the classic monkey bread. Fluffy pieces of no-yeast dough coated in peanut butter and lots of sugar – these are easy to make and naturally vegan and gluten-free. You can watch the recipe video here. I have wanted to make monkey bread for a … Continue reading Peanut Butter Monkey Bread Muffins (Vegan Gluten-Free)
