Mini Chocolate Chestnut Cheesecakes

Mini Chocolate Chestnut Cheesecakes (Vegan GF)

4-layered no-bake mini cheesecakes with an oaty base, sweet cream cheese filling, a chestnut date caramel and a thick topping of chocolate. These cheesecakes make a deliciously simple dessert that is naturally vegan, gluten-free and wholesome. I love a good no-bake recipe. From fudge ganache brownies to cookie dough and the amazing world of raw … Continue reading Mini Chocolate Chestnut Cheesecakes (Vegan GF)

Salted Caramel Chocolate Cheesecake

Salted Caramel Chocolate Cheesecake (Vegan GF)

A date and nut cacao base with a simple 3-ingredient chocolate filling and a salted caramel topping. Add on some more melted chocolate and homemade salted caramel chocolate truffles for a delicious, rich and indulgent vegan, gluten-free and simple dessert. This Salted Caramel Chocolate Cheesecake is a real winner throughout Veganuary and beyond – no-one … Continue reading Salted Caramel Chocolate Cheesecake (Vegan GF)

No-Bake Vegan Gingerbread Cheesecake

No-Bake Vegan Gingerbread Cheesecake (GF-Option)

A silky smooth and warmingly spiced gingerbread cheesecake with a crunchy ginger biscuit buttery base and a thick homemade cheesecake filling. Top this vegan, gluten-free dessert with some gingerbread buttercream and gingerbread biscuits for the ultimate festive dessert. Cheesecake is something I love to make for an impressive dessert – they are really easy to … Continue reading No-Bake Vegan Gingerbread Cheesecake (GF-Option)

Raw Cherry Chocolate Baobab Cheesecake

Tribal Smoothies and Raw Cherry Chocolate Baobab Cheesecake

Tribal smoothies are an industry leading brand when it comes to active nutrition and their range of exotic fruit smoothies are packed with organic baobab proving “natural fuel for life”. They are champions of “real-food” so their smoothies are great energising pouches for on the go fuel. Although, as you’ll see, they are also great … Continue reading Tribal Smoothies and Raw Cherry Chocolate Baobab Cheesecake

Chocolate Coconut Raspberry Cheesecake Slices

Chocolate Coconut Raspberry Cheesecake Slices

Raw cheesecakes are still a fairly new sweet treat creation for me, after discovering how easy and creamy they are with the right kitchen equipment. In fact, in 3 months I’ve created several cheesecake recipes and this Chocolate Coconut Raspberry Cheesecake joins my previous Salted Almond Chocolate Cheesecake and my Lemon and Pistachio Raw Cheesecake, … Continue reading Chocolate Coconut Raspberry Cheesecake Slices

Easter Chocolate Cream Tart

Easter Chocolate Cream Tart (Vegan GF)

A rich, decadent and no-bake chocolate cream tart that is perfect to make ahead for an impressive dessert. With a cacao and nut base and a creamy chocolate mousse-like filling, decorate this tart with extra chocolate for a delicious vegan, gluten-free and soya-free showstopper. I love making no-bake cheesecakes especially chocolate ones. There is something … Continue reading Easter Chocolate Cream Tart (Vegan GF)

Salted Chocolate Almond Butter Fudge Cups

Salted Chocolate Almond Butter Fudge Cups (Vegan GF)

Thick, rich and luscious chocolate nut butter cups with a salted chocolate almond butter base topped with an almond butter fudge layer and extra chocolate. These cups are naturally vegan, gluten-free and require no-baking. When I think of sweet recipes to make, my mind usually wanders down the chocolate path… and I’m not mad about … Continue reading Salted Chocolate Almond Butter Fudge Cups (Vegan GF)

Peanut Butter Banana and Chocolate Bread and Butter Pudding

Peanut Butter Banana and Chocolate Bread and Butter Pudding (Vegan GF)

A rich, warming and delicious vegan bread and butter pudding with a homemade peanut butter custard, chunks of banana and melted chocolate. This easy dessert only requires 6 ingredients and minimal effort. Nothing says British comfort food quite like a bread and butter pudding. Typically packed with dairy butter, cream and milk and gluten-containing bread, … Continue reading Peanut Butter Banana and Chocolate Bread and Butter Pudding (Vegan GF)

Homemade Vegan Cookie Box

Homemade Vegan Cookie Box and Festive Chocolate Bark

An impressive cookie box made up of delicious vegan biscuits, cookies and sweets: Gingerbread Biscuits, White Chocolate Macadamia and Cranberry Snickerdoodles, Chocolate Pecan Biscotti and Festive Chocolate Bark. This year, I wanted to take my love for cookies to the next level and make a cookie box. It was a lot easier said than done. … Continue reading Homemade Vegan Cookie Box and Festive Chocolate Bark

Double Chocolate Cupcakes with Chocolate Coconut Whip

Double Chocolate Cupcakes with Chocolate Coconut Whip

Light and fluffy chocolate cupcakes with a melting chocolate centre topped with smooth and creamy chocolate coconut whipped vegan “buttercream”. These cupcakes are a treat for the whole family and are really easy to make. I cannot believe this is my first cupcake recipe on the blog. After many cakes, muffins, cookies and cheesecakes, here it … Continue reading Double Chocolate Cupcakes with Chocolate Coconut Whip

Peanut Butter Coffee Crunch Chocolate Slices

Peanut Butter Coffee Crunch Chocolate Slices

These almost raw, no-bake slices may just be a little bit addictive… you have been warned. I love making new variations on raw slices and experimenting with different flavour combinations and these bars are testament to one tasty afternoon of experimenting.  These ones are triple layered with several layers of flavour. They were first inspired … Continue reading Peanut Butter Coffee Crunch Chocolate Slices